Monday, November 10, 2014
Cafe Touba in Cali
You don't need to go to Senegal for Café Touba now. You can get it at our e-commerce website, cassicafe.com. We are using Indian robusta with Arabica beans, giving the black, spicy delight all the kick of its native street-corner version. Djar and cloves used for spicing. Hoping to hook up with a good provider of West African robusta at some point. Meanwhile order two pounds and get free shipping. It is shipped ground and works drip or espresso machine, although I prefer the espresso machine. Cassicafe.com.
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